Amount of Energy (calorie) in Potatoes, microwaved, cooked in skin, flesh, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, microwaved, cooked in skin, flesh, without salt there is 100 kcal of Energy (calorie). Change amount

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Energy (calorie)

Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Potatoes, microwaved, cooked in skin, flesh, without salt.

Fat, beef tallow 902 kcal
Lard 902 kcal
Fish oil, cod liver 902 kcal
Fish oil, herring 902 kcal
Fish oil, menhaden 902 kcal
Fish oil, menhaden, fully hydrogenated 902 kcal
Fish oil, salmon 902 kcal
Fish oil, sardine 902 kcal
Fat, turkey 900 kcal
Fat, goose 900 kcal
Shortening industrial, lard and vegetable oil 900 kcal
Shortening frying (heavy duty), beef tallow and cottonseed 900 kcal
Oil, industrial, canola, high oleic 900 kcal
Oil, industrial, soy, low linolenic 900 kcal
Fat, chicken 900 kcal
Shortening, household, lard and vegetable oil 900 kcal
Butter, Clarified butter (ghee) 900 kcal
Oil, beluga, whale (Alaska Native) 900 kcal
Oil, corn, industrial and retail, all purpose salad or cooking 900 kcal
Oil, walrus (Alaska Native) 900 kcal
Potatoes, microwaved, cooked in skin, flesh, without salt

Potatoes, microwaved, cooked in skin, flesh, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, microwaved, cooked in skin, flesh, without salt are listed below.

Water 73.55 g 73.55%
Energy (calorie) 100 kcal
Energy (joule) 418 kJ
Protein 2.1 g 2.1%
Total lipid (fat) 0.1 g 0.1%
Ash 0.97 g 0.97%
Carbohydrate, by difference 23.28 g 23.28%
Fiber, total dietary 1.6 g 1.6%
Calcium, Ca 5 mg
Iron, Fe 0.41 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 109 mg 0.11%
Potassium, K 411 mg 0.41%
Sodium, Na 7 mg 0.01%
Zinc, Zn 0.33 mg
Copper, Cu 0.237 mg
Manganese, Mn 0.17 mg
Selenium, Se 0.4 µg
Vitamin C, total ascorbic acid 15.1 mg 0.02%
Thiamin 0.129 mg

Nutrients in Potatoes, microwaved, cooked in skin, flesh, without salt